Slaughterhouse in Perleberg on the verge of collapse: Brandenburg's farmers worried!

Slaughterhouse in Perleberg on the verge of collapse: Brandenburg's farmers worried!

The headlines from Brandenburg are shocking: the end of the slaughter and processing plant in Perleberg can no longer be stopped. Henrik Wendorff, President of the Brandenburg State Farmers' Association, is concerned about the planned closure and describes it as a significant setback for regional meat production. Animal husbandry in Brandenburg is also experiencing a dramatic decline compared to the rest of the country, which is making the situation even more tense. In the future, pet owners could have to contend with higher transport routes and costs.

“We have to do everything we can to preserve the Perleberg location,” demands Wendorff energetically. There is great concern that such closures could result in value creation from Brandenburg moving to other regions, which would not only put a strain on farmers but also on the entire economy here.

Statistical insights

The problems surrounding the slaughter and processing sites are supported by current data. A survey by official veterinarians shows that the number of slaughtered cattle, pigs, sheep, goats and horses in Brandenburg is falling alarmingly. Slaughter statistics are compiled monthly, distinguishing commercial slaughter from home slaughter. Beyond these statistics, ante-mortem and meat inspections are also carried out, although animals found unsuitable are not included, further influencing the figures. This information is particularly important for agricultural and policy makers, as well as various institutions that rely on the data to make market forecasts and develop strategies to address industry challenges.

The dramatic decline in animal husbandry is also reflected in the needs of consumers. The quality and availability of local meat plays a central role in the discussion about sustainability and regional products. An increase in interest in high-quality, locally produced meat could theoretically help support local production, but in reality the industry needs to work harder to win back consumers.

Conclusion: An important location is on the brink

The closure of the slaughterhouse in Perleberg is more than just a business shutdown; it affects the entire region, which relies on a strong agricultural base. The alarming statistics and Wendorff's concerns make it clear that it is time to reset the course and fight for the future of agriculture in Brandenburg. Whether this will be successful remains to be seen, as there is still a lot of work ahead of us.

The challenges are great, but the opportunities that arise from strong regional agriculture should not be underestimated. Wendorff's call shows that this is not just about animal husbandry, but also about securing jobs and adding value locally. Together we must pave the way for a positive change and set the right course so that the prospects for Brandenburg's agriculture continue to look good in the future. It remains to be hoped for everyone involved that the upcoming changes will not lead to a further aggravation of the difficult situation.

For more information see the reports from Farmer's newspaper, Statistics Berlin-Brandenburg and Destatis.